Caccia al Palazzo
Bolgheri Rosso D.O.C.
Grapes: 50% Cabernet Sauvignon, 50% Merlot
Alcohol: 14% vol.
Alcoholic fermentation in temperature-controlled stainless steel tanks
Long maceration on the skins
Ageing: 12 months in French oak barrels
Production: 12,000 bottles
Intense ruby red color.
The complex nose is delineated with intense fruity cherry on top, followed by deep mineral notes in the background.
The palate is fresh and balanced. The tannins are well integrated with the standard given by savory mineral character. The finish has a lingering fruity notes when they return to dominance.